My own creation.
- small onion, chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 egg
- 1 tsp garam masala
- 1 tsp chili powder
- 1 tsp turmeric powder
- 2 oz feta, chopped
- cooked rice (0.5 cup)
- S&P and lemon juice, to taste
1. Saute onion, garlic, turmeric, garam masala and chili powder until onions are translucent.
2. Add egg and constantly mix (until scrambled).
3. Add feta and continue to stir.
4. Once feta starts begins to melt, add cooked rice and stir.
5. Add salt and pepper to taste. Finish with some lemon juice.
Serves: Two, as side dish
